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Cedar House Strawberry Bread
Recipe Submitted by the Cedar House Inn


3 cups Flour
4 eggs beaten
2 cups sugar
1 cup oil
1 tsp. salt
2 - 10 oz pkgs frozen strawberries (smashed)
1 tsp baking soda
3 tsp cinnamon


Mix dry ingredients in large bowl. Form a hole in the middle. Mix eggs and oil and pour into hole. Add berries and mix by hand. Pour into 2 greased and floured loaf pans and bake at 325* for 1-1/4 hours or until done. Cool before cutting. Great with cream cheese on the side. Bread may be frozen.

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